Batch #: 13
Recipe Name: Irish Red Ale
Recipe Source: BYO
Style: Red Ale
Brew Date: 13 Apr 2003
Bottle Date: 03 May 2003
ABW: 3.2%
ABV: 3.9%
SRM: 15*
OG: 1.042
FG: 1.012
IBU: 24
(* estimated)