| Info |
|
Batch #: 32 Recipe Name: Recipe Source: Style: Brew Date: Bottle Date: |
| Details |
|
ABW: 3.5% ABV: 4.3% SRM: 7* OG: 1.047 FG: 1.014 IBU: 18 (* estimated) |
| Comments |
|
Refreshing hefeweizen brewed in honor of the 2006 Bay to Breakers Run. |
