Info

Batch #: 5

Recipe Name:
Hootin' Owl

Recipe Source:
DKS

Style:
Amber Ale

Brew Date:
23 Mar 2002

Bottle Date:
13 Apr 2002

 
Details

ABW: 4.2%

ABV: 5.3%

SRM: 17*

OG: 1.057

FG: 1.017

IBU: 35

(* estimated)